Magnesium Beneficial for heart protection and calcium absorption Helps maintain cardiac rhythm Prevents sodium leeching calcium from bones leading to osteoporosis and kidney damage
Potassium Helping to supplement the Na/K ratio, helping cells push our sodium while retaining potassium Blood pressure lowering properties
Lysine An extremely salty mineral making up for taste and a useful nutrient for protein synthesis, and lastly
Iodine A nutrient for brain cell development in children.
Can be used as a replacement to regular table/cooking salt Shown to improve the effects of commonly used hypertensive drugs without adverse side effects Reduces amount of sodium down to almost half that of regular salt Tastes like regular salt