Biogreen Enrich Pro Oatmilk Energy is a wholegrain plant-based milk for people of all ages seeking for dairy milk replacement.
This new formula has now doubled the amount of soya lecithin, delivering choline which is essential for brain and eyes development.
This smooth and creamy plant milk is an ideal breakfast choice and dairy-milk replacement with oat beta-glucan and fortified with oligosaccharides prebiotic to support health digestion and immune system.
Biogreen 5 Grain Plus Oatmilk Energy is improved formula plant-based milk with not just 5, but 13 types carefully selected, nutrient-dense premium grains for better nutritional value and enhanced palate satisfaction.
Biogreen 5 Grain Plus Oatmilk Energy is improved formula plant-based milk with not just 5, but 13 types carefully selected, nutrient-dense premium grains for better nutritional value and enhanced palate satisfaction.
Made of 100% organic skin-peeled soya bean to ease with digestion and to reduce the purine content, thus lowers the risk of gout problems caused by purine. Biogreen O'Kid no sugar added soya milk has no added sugar and contains more 38% premium plant protein from organic sprouted, skin-peeled soya beans which is vital for growing children.
Processed from 100% organic, protein-rich black beans using modern organic sprouting technology to ease digestion and absorption, strengthening the kidneys and liver via detoxification.
Rich in anthocyanins, a type of antioxidants vital for warding off free radicals and reducing oxidative damage.
Serves as good source of folic acid and molybdenum, which helps the body to form healthy red blood cells and excreting sulphite preservatives.
Black beans or black sesame may strengthen the kidneys and body stamina by improving blood flow, regulating water balance and expediting detoxification.
Slowly dried below 60°C as whole berries without extracting the juice, making them brilliant for snacking, baking, mixing into cereals or tossing with salads.
These tangy fruits supply a unique source of A-type proanthocyanidins (PAC), a type of antioxidants that helps to reduce the risk of urinary tract infections by preventing the infection-causing bacteria from attaching to the cells that line the urinary tract. These same compounds may also prevent the development of gastric ulcers.